Vargas

We had the pleasure of partnering with Vargas Steakhouse & Sushi, the downtown Montreal landmark since 2000, to equip their kitchen and service areas with precision tools tailored for both steak aficionados and sushi lovers. With a carefully curated blend of premium-grade cooking stations, refrigeration solutions, and sleek bar equipment, we helped enhance both efficiency and elegance in service for this dual‑concept restaurant.

Client Overview: Vargas Steakhouse & Sushi

Situated at 690 René-Lévesque West in the heart of downtown, Vargas brings together two culinary worlds: an upscale American-style steakhouse and a sophisticated sushi bar — a concept that was groundbreaking for the city when it launched. The menu features everything from dry-aged Angus steaks and fresh seafood to innovative sushi creations, complemented by an extensive wine and whiskey collection and a refined ambiance perfect for both lunch and evening dining. Over the years, Vargas has become synonymous with elevated service, freshness, and culinary versatility.